Foods

This ultimate vegan chili is as easy as it gets. Made with simple, easy to find plant-based ingredients, with a delicious “meaty” texture. Ready in 35 minutes.

A collection of 14 useful kitchen tools that are perfect for vegan meal prep. See what I use to plan and prep my own family’s meals every week.

This vegan borscht recipe is a plant-based take on the classic Russian borscht recipe my Russian mom used to make when I was growing up. Dairy free, soy free, oil free, with a gluten free option.

My new vegan green bean casserole recipe is here to become a star of your Thanksgiving dinner table. Detailed step-by-step photo instructions make cooking it a breeze.

This is my easy recipe for delicious Szechuan tofu and peppers that can be made with fried or baked tofu. I use easy to find ingredients to make a simple homemade Szechuan sauce.

Today’s simple roasted butternut squash recipe is one of my family’s favorite seasonal side dishes. I’m going to show you how to make it two ways: Italian or Indian-style. Plus, …