Roasted Butternut Squash Recipe, Italian or Indian-Style
Today’s simple roasted butternut squash recipe is one of my family’s favorite seasonal side dishes. I’m going to show you how to make it two ways: Italian or Indian-style. Plus, …
Today’s simple roasted butternut squash recipe is one of my family’s favorite seasonal side dishes. I’m going to show you how to make it two ways: Italian or Indian-style. Plus, …
This recipe for balsamic sauteed kale and onions is easy enough for a weeknight dinner, yet fancy enough for special occasions like Thanksgiving or Christmas dinner. You’ll learn my secret for making kale extra tender while cooking it quickly and saving nutrients.
This delicious and easy vegan BBQ tofu sandwich is made with oven-baked tofu smothered in homemade barbecue sauce. Make a batch of barbecue tofu in advance, and it will only take minutes to put this sandwich together whenever you want it!
Today’s Vegan Banana Bread is an oil free plant-based take on the traditional banana bread recipe. This truly foolproof recipe is perfect for beginner vegan bakers. Make this healthy banana …
These crispy tofu tacos have quickly become our family’s favorite vegan Taco Tuesday staple. Tofu strips are tossed in spicy chipotle-infused marinade, and cooked to crispy perfection with fajita peppers and onions.
Today I’m sharing easy vegan recipes that all have one thing in common: each of them is based on five simple pantry staples that those of us who follow a plant based diet have at home right now. No need for an extra trip to the grocery store to find everything you need to make dinner!