Beans

This easy tempeh stir-fry makes a delicious and quick vegan dinner loaded with protein, fiber, and a major umami flavor. An easy one-pot meal that’s perfect for busy weeknights!

These crispy baked vegan taquitos have an easy Instant Pot filling made with dry unsoaked pinto beans and veggies. Gluten free and oil free options.

This easy and delicious vegan Instant Pot black eyed peas and collard greens soup makes a great one-pot meal for New Year’s Day or any other time of the year. Made with unsoaked black eyed peas, collards, and sweet potatoes.

Meet my delicious vegan Zuppa Toscana soup – a healthy plant-based Instant Pot copycat of the famous sausage and kale soup served at Olive garden. It’s delicious and hearty, yet much healthier and leaner!

This easy vegan recipe for savory chickpea flour pancakes makes a delicious plant-based breakfast loaded with protein and veggies.Gluten free, egg free, soy free, and dairy free. Ready in under 15 minutes.

This ultimate vegan chili is as easy as it gets. Made with simple, easy to find plant-based ingredients, with a delicious “meaty” texture. Ready in 35 minutes.